Apple Cheesecake Slice

Apple Cheesecake Slice
20 Mins
Prep time
55 Mins
Cooking time
Serves 18

What you need

  • 2 cups rice crumbs
  • 1/2 cup caster sugar
  • 1 teaspoon mixed spice
  • 150g butter, melted
  • 500g PHILADELPHIA Block Cream Cheese, softened
  • 1/2 cup cream
  • 1/3 cup caster sugar
  • 1 egg
  • 400g can gluten free pie apple
  • Raw sugar and coconut, for sprinkling

How to make it

  1. COMBINE rice crumbs, sugar and spice. Stir through butter and press into a lined 30 x 20cm pan. Bake at 180ºC for 10 minutes.
  2. BEAT the PHILLY, cream, sugar and egg until well combined. Fold through the apple. Spoon mixture over the base and sprinkle with sugar and coconut.
  3. BAKE at 180ºC for 30-35 minutes until base is crisp, and top is golden. Cool and cut into squares.