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https://www.philly.com.au/recipe/cream-berry-muffins/
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Cream Berry Muffins
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Cream Berry Muffins
15 Mins
Prep time
40 Mins
Cooking time
Serves
14
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What you need
2 cups self raising flour
1 teaspoon bicarbonate of soda
1 teaspoon cinnamon
1/3 cup caster sugar
1 cup milk
3 tablespoons butter, melted
1 egg, lightly beaten
200g PHILADELPHIA Block Cream Cheese, softened
raspberry jam
How to make it
SIFT together flour, bicarbonate of soda and cinnamon, add sugar.
COMBINE milk, butter and egg. Add to the dry ingredients and mix until just combined.
SPOON mixture into muffin pans. Place 2 teaspoons of PHILLY and 1/2 teaspoon of jam on top of each muffin. Bake at 200°C for 20-25 minutes.
Recipe or Meal Type
Entertaining
Cuisines
Baking
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