https://www.philly.com.au/recipe/creamy-green-curried-prawns/

Back

Creamy Green Curried Prawns

Creamy Green Curried Prawns
15 Mins
Prep time
20 Mins
Cooking time
Serves 4

What you need

  • 2 tablespoons oil
  • 1 onion, cut into eight wedges
  • ½ red capsicum
  • 2 tablespoons green curry paste
  • 250ml PHILADELPHIA Cream For Cooking
  • 500g green prawns, shelled and deveined
  • 1 teaspoon brown sugar
  • 1/3 cup chopped coriander
  • cooked rice, for serving

How to make it

  1. HEAT oil in a large pan or wok and saute onion and capsicum for 2-3 minutes.
  2. ADD paste and cook, stirring until fragrant.
  3. STIR in PHILLY, prawns and sugar and simmer until prawns are cooked through.
  4. ADD coriander and serve immediately over rice.
More recipes you will love
Christmas Pavlova Cheesecake
Christmas Pavlova Cheesecake
Triple Chocolate Cheesecake
Triple Chocolate Cheesecake
Lactose free Japanese cheesecake
Lactose free Japanese cheesecake
Berry Pavlova Wreath
Berry Pavlova Wreath