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https://www.philly.com.au/recipe/creamy-orange-cheesecake/
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Creamy Orange Cheesecake
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Creamy Orange Cheesecake
15 Mins
Prep time
15 Mins
Cooking time
Serves
10
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What you need
1 cup chocolate biscuit crumbs
1/4 cup butter, melted
1
½
tablespoons gelatine dissolved in 1/2 cup cold water
500g PHILADELPHIA Block Cream Cheese, softened
½
cup sugar
150ml can evaporated milk, chilled and whipped
grated rind of 2 oranges (reserve few orange segments for garnish)
½
cup orange juice
orange segments
How to make it
COMBINE biscuit crumbs and butter. Press into the base of a 22cm spring form pan; chill.
STIR the gelatine into the water. Heat in a saucepan (or in microwave on HIGH for 20 seconds) until dissolved.
BEAT the PHILLY until soft, stir in all remaining ingredients, including gelatine mixture. Pour into crumb crust and chill until firm.
DECORATE with orange segments.
Recipe or Meal Type
Desserts |
Cheesecakes
Cuisines
Baking |
Creamy
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