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https://www.philly.com.au/recipe/fruity-muffins/
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Fruity Muffins
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Fruity Muffins
10 Mins
Prep time
30 Mins
Cooking time
Serves
12
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What you need
1/2 cup dried apricots, roughly chopped
1/2 cup sultanas
1/4 cup boiling water
1 cup SR flour
1/2 cup SR wholemeal flour
1 cup unprocessed bran
1/2 cup brown sugar
1 teaspoon mixed spice
1 cup reduced fat milk
1 egg
2 tablespoons light oil
125g tub PHILADELPHIA Light Spreadable Cream Cheese
How to make it
SOAK the apricots and sultanas in the water for 10 minutes.
COMBINE the flour, bran, sugar and mixed spice in a large bowl. Add the combined milk, egg and oil, and the fruit mixture. Fold in gently until just combined.
SPOON mixture into 12 x 1/2 cup capacity lightly greased muffin pans. Bake at 180ÂșC for 20 minutes. Serve warm spread with PHILLY.
Recipe or Meal Type
Entertaining
Cuisines
Baking
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