https://www.philly.com.au/recipe/lemon-scented-rice-pudding/

Back

Lemon Scented Rice Pudding

Lemon Scented Rice Pudding
10 Mins
Prep time
75 Mins
Cooking time
Serves 4-6

What you need

  • 1 cup water
  • ¼ teaspoon salt
  • ½ cup long grain rice
  • 1 cup milk
  • 250g PHILADELPHIA Spreadable Cream Cheese
  • ½ cup caster sugar
  • 3 thinly peeled strips of lemon rind
  • 1 cinnamon stick
  • 1 teaspoon vanilla

How to make it

  1. BRING the water and salt to the boil in a saucepan. Add the rice, cover and cook over a very low heat for 15-18 minutes or until the water has been absorbed.
  2. STIR in the remaining ingredients and simmer uncovered, stirring often, for 40-50 minutes.
  3. REMOVE the rind and cinnamon stick from the rice. Cool slightly before spooning into serving glasses.
More recipes you will love
Snowman Snow Globe
Snowman Snow Globe
Salted Caramel and Almond Cheesecake
Salted Caramel and Almond Cheesecake
Frozen Christmas Ice Cream Cheesecake
Frozen Christmas Ice Cream Cheesecake
Eggnog Cheesecake
Eggnog Cheesecake