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https://www.philly.com.au/recipe/luscious-apricot-ice-cream/
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Luscious Apricot Ice Cream
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Luscious Apricot Ice Cream
10 Mins
Prep time
15 Mins
Cooking time
Serves
10
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What you need
200g dried apricots, roughly chopped
2 cups sugar
1/2 cup water
500g PHILADELPHIA Block Cream Cheese, softened
2 cups milk
1 cup pure cream
Mint sprigs, for decoration
Almond bread, to serve
How to make it
COMBINE the apricots, sugar and water in a saucepan, stir until sugar has dissolved, then simmer, stirring occasionally for 5 minutes or until apricots are soft. Puree then cover and chill.
COMBINE the PHILLY and milk then blend or process until smooth. Add the cream and apricot puree and blend again until smooth. Freeze the mixture in an ice cream maker according to manufacturer's directions.
SPOON the ice cream into serving bowls or glasses, decorate with mint and serve with almond bread. Serve immediately.
Recipe or Meal Type
Desserts |
Entertaining
Cuisines
Creamy
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