Skip to main navigation
Skip to site search
Skip to content
Skip to secondary navigation
Philadelphia
SHOW SEARCH
Recipes
Products
About
Contact
Facebook
Youtube
Pinterest
Instagram
Google+
https://www.philly.com.au/recipe/toblerone-cheesecake/
Home
Recipes
Toblerone Cheesecake
Back
Toblerone Cheesecake
15 Mins
Prep time
15 Mins
Cooking time
Serves
10
Print recipe
Share
+
Facebook
Pinterest
Email
Google+
What you need
Base
1 cup plain chocolate biscuit crumbs
80g butter, melted
1/4 cup ground almonds
Filling
500g PHILADELPHIA Block Cream Cheese, softened
1/2 cup caster sugar
200g TOBLERONE* Milk or Dark Chocolate, melted
1/2 cup thickened cream
Topping
200g
TOBLERONE* Milk or Dark Chocolate
for shaving
How to make it
COMBINE biscuit crumbs, butter and almonds, press into the base of a lightly greased 20cm springform pan. Chill.
B
EAT PHILLY and sugar using an electric mixer until smooth. Beat in the melted Toblerone and cream until well combined.
POUR onto the prepared crumb base and refrigerate 2 to 3 hours until set, or overnight. Serve topped with the Toblerone* shavings.
Recipe or Meal Type
Cheesecakes
Cuisines
Baking
More recipes you will love
Profiteroles with Chocolate Honey Glaze
Philadelphia and Tomato Bagel
Philadelphia, Ham & Tomato Baguette
Philadelphia Kiwi toast