Toblerone Croissants

Toblerone Croissants
5 Mins
Prep time
15 Mins
Cooking time
Serves 4

What you need

  • 4 croissants
  • 125g PHILADELPHIA Spreadable Cream Cheese
  • 100g TOBLERONE Milk Chocolate, roughly chopped

How to make it

  • CUT croissants horizontally with a sharp knife. Spread bottom half of croissants with PHILLY.
  • SPRINKLE with TOBLERONE. Close lid. Wrap croissant in foil.
  • BAKE at 150°C for 10 minutes or until warmed through.