Creamy Avocado Sourdough Bread
1 Servings
Prep Time:5 min 
Total Time:5 min 



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    1. 1

      Cut the avocado in half and carefully remove its stone, then scoop out the flesh and cut in slices. Squeeze the lemon juice over the slices so they do not get brown.

    2. 2

      Spread bread slices with PHILADELPHIA cream cheese.

    3. 3

      Layer the avocado slices over the bread and season with some salt and pepper. Garnish with some chilli flakes, micro greens and sesame seeds.


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