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Spicy & Creamy Duck Bao buns
4 Servings
Prep Time:20 min 
Total Time:40 min 

Ingredients

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    Method

    1. 1

      Cook the duck according to packet directions. When cooked, remove and slice.

    2. 2

      Place bao buns in a steamer basket and heat for 10 minutes.

    3. 3

      Fill each bun with a dollop of Sriracha PHILADELPHIA Cream Cheese.

    4. 4

      Next , top the buns with a slice of duck, cucumber, spring onion and finish with sesame seeds

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